The Gourmet Fusion store is now offering specialty olive oils and vinegars through its online store. These delicious oils and vinegars are perfect for summer salads, pasta, and grilling (the lemon oil is especially good with fish).
We have three types of Spanish extra virgin olive oil - mandarin orange, Spanish lemon, and rosemary, as well as a natural extra virgin olive oil.
Our two vinegars are a rich, dark Vindaro Rioja Balsamic vinegar, and a 12-year reserve Moscatel semi-sweet vinegar.
If you are looking for a simple salad that is a little different, this mixed spring greens salad takes minutes to make, and is sure to be a hit at any dinner party or barbecue.
To make the salad we used Mallafre Catalonian extra virgin olive oil pressed with mandarin oranges and the Sotaroni white Moscatel vinegar.
To make this delicious salad, all you need is:
1 packet of mixed green salad
1/2 can of small mandarin oranges
2 tablespoons Mallafre mandarin oil
1 tablespoon Sotaroni white Moscatel vinegar
Rinse and pat dry the mixed salad, and place in a salad bowl. Mix together the oil and vinegar and pour over the greens. Toss together to distribute the dressing, and place the mandarins on the top. Serve as a light main course, or as a side dish with crusty bread.
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